All entree dishes are served with a side of pasta marinara or vegetables primavera
(will come in seperate tray)
Half Tray Full Tray
Roasted Herb Chicken $55 $110
Whole breast of chicken roasted with fresh herbs and garlic.
Chicken Marsala 60 125
Boneless chicken breast and fresh mushrooms in a marsala wine sauce.
Chicken Parmigiana 60 125
Breaded boneless chicken breast sautéed and baked in a marinara sauce and mozzarella.
Chicken Florentine 65 135
Boneless chicken breast in a tomato wine sauce with fresh spinach and provolone.
Veal Parmigiana 75 150
Breaded veal lightly sautéed and baked in a marinara sauce and mozzarella.
Veal Florentine 80 165
Veal scallopini served in a tomato wine sauce with spinach and provolone.
Veal Marsala 75 150
Veal scallopini sautéed with fresh mushrooms in a marsala wine sauce.